Impact of Water Price Increase on Industries and Businesses with High Water Usage and on SMEs' Competitiveness
Ministry of Trade and IndustrySpeakers
Summary
This question concerns the feedback and government assistance regarding the 30% water price increase's impact on high-usage industries and SME competitiveness, as raised by Mr Thomas Chua Kee Seng. Senior Minister of State for Trade and Industry Chee Hong Tat stated that water represents a small portion of business costs, with estimated increases between 0.10% and 0.26% for sectors like manufacturing and food services. Government agencies are assisting firms in adopting efficiency measures and alternative sources like seawater, while groups like the Singapore Food Manufacturers' Association explore water recycling partnerships. Support is available through PUB’s Water Efficiency Fund and Enterprise Singapore’s Capability Development Grant, the latter of which defrays up to 70% of qualifying project costs. Senior Minister of State for Trade and Industry Chee Hong Tat urged businesses to leverage these schemes to enhance productivity and pass on potential cost savings to employees and customers.
Transcript
8 Mr Thomas Chua Kee Seng asked the Minister for Trade and Industry in light of the price of water having increased by 30% effective July 2018 (a) what has been the feedback from industries and businesses with high water usage; and (b) how can the Government help to address the impact on the challenges faced by our industries and businesses in respect of the SMEs' competitiveness.
The Senior Minister of State for Trade and Industry (Mr Chee Hong Tat) (for the Minister for Trade and Industry): Mr Speaker, Sir. Government economic agencies regularly engage businesses and monitor feedback on the cost of doing business. This includes costs arising from both external and domestic price developments.
As overall business costs include components such as labour and rental, the costs of water and electricity constitute a small percentage of total business costs for most companies. The rise in water price since July 2017 is estimated to increase total business costs in the chemicals industry by 0.10%, general manufacturing industry by 0.12%, accommodation industry by 0.17%, and the food services industry by 0.26%.
Government agencies have been working with our industry partners to help companies reduce their water usage, which will reduce their water bills. For instance, EDB and PUB are working with businesses to implement water efficiency measures and to tap on alternative sources of water, such as seawater, for process cooling. The Singapore Food Manufacturers' Association is exploring a partnership with the Waste Management and Recycling Association of Singapore to adopt food waste digesters for water recycling.
Businesses looking to improve water efficiency can tap on PUB's Water Efficiency Fund to implement water saving measures. For more customised capability building solutions, including the adoption of water efficiency standards, businesses may tap on Enterprise Singapore's Capability Development Grant (CDG), which defrays up to 70% of qualifying project costs.
Sir, I encourage businesses to use the available schemes and adopt measures to save water and improve productivity. And if you are successful in achieving cost savings, you can then share some of these savings with your workers and with your customers.